Tuscan luxury dining manager

  • Pubblicato il 31/07/2026
  • Montaione (FI)
  • Da definire

Descrizione:

A luxury restaurant in Tuscany seeks a passionate Restaurant Manager to oversee daily operations. The ideal candidate will ensure a refined dining experience while leading a team and collaborating with culinary staff. Responsibilities include managing service delivery, mentoring staff, and maintaining high standards of hospitality. The role requires a degree in hospitality management and at least 3 years of experience, preferably in a 5-star environment. Competitive benefits include meals, training, and discounts at the resort. #J-18808-Ljbffr