Culinary Compliance & Training Coordinator

Royal Caribbean Group is searching for a Culinary Admin to manage compliance, administration, and training in the culinary department. The role requires strong attention to detail and system knowledge to ensure effective documentation and training programs across the fleet.

The ideal candidate has 3–5 years of experience in luxury cruise or 5-star hotels and HACCP expertise. This position is crucial for maintaining culinary standards and supporting team operations.

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