Descrizione:
Assists in delivering exceptional dining experiences at a signature restaurant, focusing on guest service, table setup, food delivery, and maintaining high standards of hygiene and presentation. Cerchiamo un Cuoco di catering a Grignano e dintorni. Esperienza nella preparazione di piatti di catering, gestione degli ingredienti e rispetto delle norme igieniche. Commis de Cuisine supports kitchen operations, maintains food safety, and adheres to brand standards in a hotel environment. Requires teamwork, professionalism, and flexibility. Responsible to deliver high quality, efficient, individualized and technically excellent food preparation in accordance with company policies and strictly upholding any public health standards. Assistant Store Manager in a leading beauty retailer in Trieste. Oversees store operations and manages a team. Minimum of 3–4 years of relevant experience. Commis de Partie supports the culinary team in preparing high-quality food items, ensuring safety, cleanliness, and consistency standards are met in a luxury hotel environment. Art&Food cerca 2 Commis de Partie per i ristoranti della Biennale a Venezia. Offre contratto full time, orario diurno e un giorno di riposo settimanale. Richiesta una buona conoscenza della cucina italiana. Runner di sala presso ristorante a Portopiccolo Sistiana. Requisiti: Esperienza minima nella mansione di runner di sala, buone capacità organizzative e attenzione al dettaglio. Commis de Cuisine needed in Venice to support kitchen operations by assisting with food preparation, ensuring health compliance, and maintaining cleanliness. Requires 1+ year experience and Italian language skills. Rail Planner in Trieste. Responsible for planning train operations, monitoring performance, and ensuring effective coordination of rail services. #J-18808-Ljbffr